Wednesday, 23 November 2011

Outstanding Newcomer 2011 - 2012


It’s been a very busy couple of weeks!

I’ve just come back from the BBC Good Food Show which was also the host to the BBC Food and Farming Awards 2011.  The NEC in Birmingham is the currently the centre of the universe for the all of the very best of food and drink in the United Kingdom.

I love food, and to be frank who doesn’t and if you don’t, why not? The presence of the World Cheese Awards was a particular highlight as well as being able to go round and see some fantastic meat producers and suppliers. However, the main reason for going was to see the presentation of the awards for the BBC Food and Farming Awards.  I can’t remember every winner and runner up (Click here for the list) but there will be two extended episodes of the Food Programme the first on 25th of November and the Second on Christmas day. As well as features on BBC1 Countryfile and Radio 4 Farming Today where all of the winners will be highlighted.  For me as a young producer the awards and the finalists featured were of great inspiration and sources of ideas as to where I could possible take my brand and business. I certainly recommend listening to the radio in the coming days and weeks!

I've had my own success of late, if you follow me on twitter @GarethBarlow and read my tweets you might have seen that I won an award last week.  At the Deliciouslyorkshire seventh annual awards ceremony held at Rudding Park, Harrogate I was delighted and honoured to be presented with the Outstanding Newcomer 2011-2012 award.  Members who entered who have companies established after June 2009 were automatically entered into the category.  The judges where looking for evidence of:

Quality – accreditation, company ethos, sustainability policies, product  
Impact made – sales, awards won, PR, marketing 
Potential to succeed – business plan, sales forecasts

Cath Clelland, chair of Deliciouslyorkshire, said: “Year on year the quality of entrants has been exemplary and reinforces Yorkshire’s position as a leading force in the UK’s food and drink sector. Many congratulations to all the entrants on setting the bar even higher this year – and special mention to Gareth Barlow for a very deserving win in a particularly competitive category.”


I was shortlisted alongside three other finalists; Drewton’s Ltd, The Yorkshire Pantry and Wilsonand Richardson Food Ltd – they’re all brilliant companies who produce and supply some amazing food. Check them out!

As for all the other events over the past few weeks – I’ll get to those in the next
couple of days!

Happy Farming!
Gareth

P.s If you listen to BBC Radio 2 today (Thursday 24th Nov) at 18.05 – 18.25pm you will hear Nigel Barden, Radio 2’s resident foodie cooking my premium rare breed Hebridean Lamb on Simon Mayo’s show.



Follow me on twitter; @GarethBarlow




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